A DELIGHT FOR THE SENSES IN EVERY DISH
Our gastronomic space is a tribute to the pioneering spirit of Bautista Gerónimo Gargantini, co-founder of the legendary “La Colina de Oro” in 1883. His vision, rooted in Swiss-Italian culture and the land of Mendoza, defines our cuisine.
We are deeply connected to the tradition of Argentine cuisine influenced by European immigrants, highlighting the exceptional quality of ingredients and precise technique.
What truly sets us apart is the essential pairing of each dish with the wines produced by our winery. This meticulous work enhances the senses in every bite, ensuring a truly complete and memorable experience.
Under his mastery, local ingredients are transformed into contemporary haute cuisine. Chef Lopez interprets the Gargantini legacy to offer profound and memorable dishes, where every texture and flavor is designed to dialogue with the perfect wine.
For lunch, we invite you to choose the pace of your experience, always with the option of exceptional wine pairings featuring our finest labels.
An elegant and concise introduction to our cuisine. Four courses designed to express the essence of Chef Lopez’s philosophy — a perfect balance between technique and regional flavor.
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This is the house’s culinary manifesto — a complete narrative in seven courses where Chef Santiago Lopez’s creativity and the harmony with wine unfold at their highest expression.
By choosing the 7-course menu, you will receive a 15% discount to use in our online store. Take a piece of our legacy home with you.
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